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Tipping culture at restaurants: where do you stand?

Divya NairContributor

Started by Divya Nair

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  • Ananya Krishnan17 Sep 2026

    Ten per cent when the service is genuinely good. Nothing is automatic.

    00 votes
  • Farah Siddiqui17 Sep 2026

    If there's already a service charge, I don't tip on top.

    00 votes
    • Vikram Sethi17 Sep 2026

      Then it shouldn't be on the bill. That's the real problem.

      00 votes
    • Asha Menon17 Sep 2026

      Service charge rarely reaches the staff though.

      00 votes